Iphakethe Lokuhlinzwa Elisetshenziswayo Eliyi-EO Elilahlwayo Lezinga 3 (YG-SP-01)

Iphakethe Lokuhlinzwa Elijwayelekileiyiphakethe lezinsimbi zezokwelapha elivame ukusetshenziswa emakamelweni okuhlinzwa nasezindleleni zokuhlinzwa zasegumbini lokuhlinza. Leli phakethe lezinsimbi livame ukufaka izinsimbi ezahlukahlukene, amakhethini okuhlinzwa, izingubo zokuhlinzwa, ama-blade okuhlinzwa nezinye izinto ezidingekayo ekuhlinzeni.

Iphakethe Lokuhlinzwa Elijwayelekileiklanyelwe ukuhlinzeka abasebenzi bezokwelapha ngezinto ezibalulekile abazidingayo ukusiza ukuqinisekisa inqubo yokuhlinzwa ephephile nehlanzekile. Lolu hlobo lwephakheji yemishini luhlanzwe ngobungcweti futhi luhambisana nezindinganiso zokuhlanzeka zokusetshenziswa kwemishini yezokwelapha. Lunganciphisa ngempumelelo ingozi yokutheleleka futhi luvikele ukuphepha kweziguli nabasebenzi bezokwelapha.

Imininingwane:

Ukusetshenziswa okuhlosiwe:

Iphakethe le-Universal lisetshenziswa eminyangweni ehlukahlukene yezikhungo zezokwelapha, lingasetshenziswa lodwa noma libhangqwe nezinye izikhungo.iphakethe lokuhlinzwaubudala

Ukuvunyelwa:

CE, ISO 13485, EN13795-1

Imiyalelo:

1. Okokuqala, vula bese ususa ngokucophelela iphakethe lokuhlinza etafuleni eliphakathi lezinsimbi.

2. Okulandelayo,susa itheyiphu bese uvula isembozo setafula elingemuva.

3. Bese kuthi,thola ikhadi lemiyalelo yokubulala amagciwane kanye nesiphathi sethuluzi.

4.Ngemvaukuqinisekisa ukuthi ukubulala inzalo kuqediwe, umhlengikazi ojikelezayo kufanele athathe isikhwama somhlengikazi osebenzisa imishini futhi asize ekugqokeni izingubo zokugqoka kanye namagilavu.

5. Okokugcina,Umhlengikazi wemishini kufanele ahlele zonke izinto esikhwameni sokuhlinza futhi abeke yonke imishini yezokwelapha yangaphandle etafuleni lemishini, agcine inqubo ye-aseptic kuyo yonke inqubo.

Ukupakisha:

Ubuningi Bokupakisha: 1pc/isikhwama sekhanda, 6pcs/ctn

Ibhokisi Lezendlalelo Ezi-5 (Iphepha)

Isitoreji:

(1) Gcina endaweni eyomile nehlanzekile emaphaketheni ayo okuqala.

(2) Gcina kude nokukhanya kwelanga okuqondile, umthombo wokushisa okuphezulu kanye nomhwamuko we-solvent.

(3) Gcina endaweni enokushisa okuphakathi kuka-5℃ kuya ku-+45℃ kanye nomswakama ongaphansi kuka-80%.

Impilo Yeshelufu:

Isikhathi sokuphila kweshelufu siyizinyanga ezingama-36 kusukela ngosuku lokwenziwa kwalo lapho ligcinwa njengoba kushiwo ngenhla.